Magazine

Editorial

06 May 2024

Pinotage, South Africa’s darling grape

Bright color, light salmon pink. Inviting nose combining small red fruits, hints of fresh tobacco, and dried herbs. Lively palate focusing on intense and seductive fruit, with a crisp and joyful style. Enjoyable to taste at the table.

Editorial

06 May 2024

Navarre, where grenache reigns supreme

Independent through to the 16th century, the Kingdom of Navarre was established in 824 by the Vascones, the ancestors of the present-day Basques.

Editorial

06 May 2024

Aragon scales the heights of quality

This much-coveted region located in the north of present-day Spain has been invaded multiple times, by assailants travelling from Africa, Northern and Eastern Europe.

Editorial

06 May 2024

Journey to the heart of Provence

If I had to mention one region, this would be it. Provence belongs to a clutch of wine regions where a glamorous image fuelled by sunshine, blue skies and sea spray in actual fact belies the reality out on the ground.

Editorial

06 May 2024

Italy is tippled pink !

Probably unwittingly, Italy has overlooked its rosé wines for many years, buoyed by its plethora of widely exported, talented reds that have secured its reputation across the globe. Who could claim never to have ordered a bottle of Chianti in a trattoria ?

Editorial

06 May 2024

Crus Bourgeois reach for the sky

A category of Bordeaux wine reserved for the Médoc, Crus Bourgeois in some ways live in the shadow of the 1855-classifed Grands Crus. In actual fact, though, their origins stem from the same source.

Editorial

06 May 2024

Western Cape: Driving sustainability

Despite South Africa’s long-standing history of producing wine, it has successfully carved out a place for itself in the modern era.