Discovery

Soil-searching for fine Pinotage
Like all inspiring wine countries globally, indigenous grape varieties are part of a quintessential blend of things to see, taste and experience. For South Africans, Table Mountain is their beacon of ancient soils, its "tablecloth" of cloud the introduction to the Cape's whimsical weather. And while the smell of Boerewors and Karoo lamb chops on a traditional open fire "braai" sets the scene for local fare, it is not fulfilled until Pinotage anoints the occasion.
Alsace and its first-rate Crémants
Sparkling wines labelled as Crémant account for 25% of Alsace wine production. After an outstanding year for sales in 2019 came the global pandemic in 2020, but growth has now resumed and sales may well break new records. Encouragingly, the popularity of Crémant d’Alsace is spreading to more and more countries worldwide.
Fenavin: The asset of Spanish wines
Fenavin is one of the must-attend events of the world wine and spirits industry. It brings together in Ciudad Réal, south of Madrid, the entire Spanish wine industry for three days, this year from 10 to 13 May.
Italian wine in the present and future as seen by eight women
The world of Italian wine is increasingly 'female'. In fact, one in four farms is now run by a woman, as are 30% of wineries. Enrolments at viticulture and oenology faculties are also increasing, as is the number of female winemakers across the country. We have selected eight of them to illustrate the fundamental roles played by women in the Italian wine industry.
Oporto and Douro: The perfect combination for making great wines
Port wine is one of Portugal’s oldest global ambassadors. There are few places in the world where wine has had such a remarkable influence as in the Douro. Consumer tastes have shifted though, from sweet to drier offerings. Santiago Jimenez goes on a journey along the region’s iconic river, seeking out, not its storied fortified wines, but the more recent addition to its present-day portfolio – still wines.
Wine4You, People eat lighter food now and they drink lighter wines
Roederer Champagne, Louis Jadot, Famille Perrin, André Lurton, Ramos Pinto, Sassicaia, Marqués de Murrieta, Bodega Norton, Coppola… The impressive line-up in the Wine4You portfolio makes it seem the perfect match for one of the world’s more mature wine markets. Its founder, wine collector and expert Jaroslaw Cybulski, describes how the Polish wine market has come on in leaps and bounds.
The Spirit of Cape Wine
Boasting a 350-year history of brandy production and a wealth of award-winning brands, South Africa’s premium distillers are confident that Cape Brandy can finally emerge from the shadow of Cognac.