Wine Territories

“Fem un vermut?” In Catalonia, an invitation to “have a vermouth” has a much broader meaning than simply the drink itself. That’s because vermouth time is an almost sacred ritual where friends gather around a glass of vermouth (or other drinks depending on everyone’s tastes), before lunch, with crisps and a few olives. The atmosphere is one of casual engagement, shared by everyone, young and old.

Sustainability is the buzzword of the century. Yet, acting on its pivotal role in economic viability, environmental protection, and social equity is the invisible tread keeping the world alive as we know it. Globally, the wine industry is making its conservation efforts visible, and South Africa intends to remain a vital part of the conversation.

After becoming a DOC in 1967, then securing the highly coveted DOCG endorsement in 1997, Franciacorta has gone from strength to strength. We drill down on what makes it so unique, and the producers behind this highly sought-after traditional method sparkling wine.

With just a single grape variety planted over 8,000 hectares and producing only dry white wines, a cursory look at Muscadet might imply something simple. But the minute you taste the wines, suddenly the horizon opens up to complex terroir-driven offerings, underpinned by recognition of village-designated growths in 2011. The endorsement points to the quality of the wines, which should most certainly be on your to-try list.

Located in the southern Rhone, the Costières de Nîmes, Luberon and Ventoux appellations share an ancient tradition of winegrowing that dates back to Antiquity. Situated within wildlife sanctuaries where conservation of biodiversity is key, they offer visitors both spectacular scenery and a distinctly Mediterranean, laid-back lifestyle, all of which is generously encapsulated in their wines. We have selected six wineries that stand out for the quality of their wines in order to turn the spotlight on the common traits between the three appellations, but also what makes them unique.

An article on South African wine pioneers and the dedication to their family heritage is a guaranteed page-turner that will draw you in with colourful characters as you devour each page.